For over five generations the Sankey family has been renowned for making artisan meat delicacies. Over 100 years ago people travelled by horse and by foot to purchase the best smallgoods for their family. Just as it was back then, today the company’s focus is on making the highest quality traditional smallgoods possible using traditional and natural methods. They share the same values as their forefathers did when it comes to quality workmanship, respect for raw materials and a commitment to providing the best possible product to customers. Combining meticulous research and development with a substantial investment of capital and expertise, Pastoral is now one of the most awarded smallgoods manufacturers in Australia's history. Today, Pastoral's boutique team of less than 20 meat masters continues to produce a texture and flavour unique only to Pastoral.